Tag Archives: House-Made Pasta

Posto, 14UP

DonRocks, on 22 Jan 2015 – 5:18 PM, said: Chef-Owner Massimo Fabbri, who has been at┬áTosca┬ásince it opened, is now cooking full-time at Posto, and for the first time in its history – since it opened over six years ago … Continue reading

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