Monthly Archives: October 2017

Bistro L’Hermitage, Occoquan

Bistro L’Hermitage should be compared to L’Auberge Chez François in Great Falls, because in some ways, it’s just as good, and in some ways, it’s better – both of these restaurants exude charm, and are worth the drive from Washington, … Continue reading

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Bistro 1521, Ballston

On 8/14/2017 at 1:55 PM, DaRiv18 said: We ate there over the weekend, it is worth a visit.  The bar program is biggest strength.  We found the menu, even as it has expanded from the previous iteration, was waaay too pork and chicken-centric, … Continue reading

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Milktooth, Indianapolis, IN

A new, and now by far the best, breakfast/brunch spot in Indianapolis: “Milktooth Chef Named among America’s Best New Chefs” by Liz Biro on indystar.com There were two semifinalists from Indianapolis for the 2017 James Beard Best Chef: Great Lakes award … Continue reading

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Bluebeard, Indianapolis, IN

On 7/2/2012 at 1:30 PM, And said: New additions to Indianapolis restaurant scene: Bluebeard In the southeast cultural district of Indy, Fountain Square, contemporary Italian-inspired cuisine featuring the best in local produce. The building also houses a wholesale bakery, Amelia’s. … Continue reading

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