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Categories
Tag Archives: Pastry Chef
Restaurant Tallent, Bloomington, Indiana
I raised my glass of wine to Matt’s glass of water for a toast: “And so your culinary education by me ends here,” I said. He said, “Yeah,” and we clinked glasses. My young dining companion is no longer young, … Continue reading
Posted in Restaurants, Uncategorized
Tagged 2015 James Beard Semifinalist for Best Restaurant - Great Lakes, Bloomington, Catering, Indiana, Modern American, Pastry Chef, Private Dining During Lunch, Special Events, Wines
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Magnolias at the Mill, Purcellville, VA
Every small Virginia town seemingly has its “restaurant by the train station,” and Purcellville, where the W&OD Trail ends shortly after mile marker 45, is no exception. Magnolias at the Mill is Purcellville’s “detour off of Route 7” restaurant, with a charming, historic mill … Continue reading
Posted in Restaurants, VA
Tagged American, Beers, Local and Seasonal, Pastry Chef, Purcellville
Comments Off on Magnolias at the Mill, Purcellville, VA